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  • Nutrition Facts
  • Ingredients
  • Description
  • More Info
 
Anise is a member of the Umbelliferae family which also includes fennel, caraway, coriander and dill, to name a few. A seed-like fruit, anise delivers a warm, sweet, licorice-like flavor to sweet and savory dishes alike. Botanical Name: Pimpinella anisum L. Description: Anise is a seed-like fruit grown in the world's temperate climates. The seeds can be ground fresh, or used whole to add a warm, licorice-like flavor to your favorite dish. Suggested Uses: Anise seed is used extensively to flavor liquors, cookies, cakes, fruit dishes, coleslaw, rye bread, apple pie and meats. It also makes a wonderful addition to teas. Product Notes: The sweet, licorice-like flavor of anise seed has been enjoyed since ancient times. Try it in cookies, cakes, breads, fruit dishes and main dish recipes like goulash and stews. Origin: Turkey Sourcing Notes: Believed to be native to the eastern Mediterranean region and western Asia, it is now widely cultivated in southern Europe, the Mediterranean region, the Middle East, India, Russia, Mexico and Chile. Currently, the highest quality organic seeds are grown in Turkey. Processing Notes: The dry, ripe fruits (seeds) should be harvested between July and September. Organic: QAI Certified Organic Kosher: KSA Certified Common Name: Anise Plant Part: Seed
Ingredients : Organic whole anise seed.
Organic : Yes
GMO Free : Yes
Size : 1.44 OZ
Pack of : 1

Product Selling Unit : each

(-) Information is currently not available for this nutrient.

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:**

** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI's that are specified for the intended group provided by the FDA.

Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat. Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2400mg 2400mg
Potassium 3500mg 3500mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g

Calories per gram:

Fat 9Carbohydrate 4Protein 4

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